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Vol 3, No 1 (2018): Februari 2018 Analisis Total Flavonoid dan Vitamin C pada Beberapa Jenis Mentimun (Cucumis sativus L) Abstract  PDF
Azis Azis, Yusya' Abubakar, Novia Mehra Erfiza
 
Vol 4, No 2 (2019): Mei 2019 Penentuan Kualitas Buah Jeruk (Citrus Sinensis L) Menggunakan Teknologi Laser Photo-Acoustics (LPAS) Dengan Metode Support Vector Machine (SVM) Abstract
Dian Sri Bintang Hasiholan Manihuruk, Darwin Darwin, Agus Arip Munawar
 
Vol 1, No 1 (2016): November 2016 Pendugaan Umur Simpan Jeruk Siam (Citrus nobilis var. microcarpa) Berdasarkan Kandungan Vitamin C Menggunakan Persamaan Arrhenius Abstract  PDF
Niken Wahyuningsih, Ratna Ratna, Zulfahrizal Zulfahrizal
 
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